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Pre-Order: Mushrooms in the Middle a cookbook from Smallhold

The Kitchn - Filipinx American History Month

Pamilya-Style: Celebrating the Filipinx American Experience with a Modern-Day Kamayan Potluck

The Kitchn - Ginataan Pancit Canton Noodles with Miso and Pink Peppercorns

Filipinx American History Month

Chef Woldy Reyes at Piaule Catskill

Dinner 11.10 + Brunch 11.11

Nolisoli - The Queer Filipino-American Chef Keeping Kamayan Alive and Meat Free in New York

Bon Appetit - October 2021 - Heads of the Table

Bon Appetit - October 2021 - Heads of the Table - Bibingka Waffles

Lunch Rush - Summer Kamatis w/ Patis Cilantro Sauce

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Pioneer Works - Chefs in the City - Woldy Reyes

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Woldy Kusina x J. Crew

Create Your Summer with Woldy Reyes

Woldy Kusina x Natoora Meal Kit for the Ali Forney Center

#OffThePass Stone Fruit Rice Bowl

Creative Independent - Chef Woldy Kusina on approaching your work with honesty

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Cooking with Coconut Milk with Chef Carolina Santo Neves of American Bar

Talking Queer Cooking, One-Night Stands and Coconut Milk with Chef Woldy Reyes

The Infatuation - How Chef Woldy Reyes Found the Perfect Vessel For His Filipino-Inspired Food

As Seen On IG

Salesforce - Watch how New York City comes back to life

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Featured Press

Some recent Woldy Kusina highlights and mentions.

Woldy Reyes on Healthy Eating: When In Doubt, #EatColor

Chef Woldy Reyes of Woldy’s Kusina is known for his colorful and artful presentations and healthy, vegetable-driven menu. Both have made him a popular catering choice among the fashion set in New York City. Find out how he went from fashion to food, his take on healthy eating, and why cooking fish at home may just be quicker than ordering in.